Every dish at Tajnuma is pure vegetarian. These are the ones guests ask about most — where they come from, what is in them and how we serve them. For everything else, see the full menu.
Daulat ki Chaat: The Winter Dessert Made of AirA cloud of saffron milk foam with jaggery chikki and pistachio.₹495
Shahi Tukda: The Royal Bread PuddingLayers of shahi tukda under an airy Banarasi-style rabdi foam.₹495
Dal Tajnuma: Our House Black DalBlack lentils slow-cooked in a rich, creamy tomato gravy.₹445
Truffle Mushroom Galouti KebabMelt-in-the-mouth mushroom galouti with flaky khasta parantha.₹495Dahi Ke Kebab: The Yogurt KebabHung curd patties with a crisp golden crust and a creamy heart.₹375
Agra Wale Chole with Tawa BhaturaSpice-infused chickpeas with buttery tawa-toasted bhatura.₹345
Kathal Nihari: A Vegetarian NihariSeasonal jackfruit, slow-cooked in a rich nihari gravy.₹475
Zafrani Zarda Pulao: Saffron Sweet RiceSaffron-infused sweet rice tossed with nuts and raisins.₹525
Mawa Sheermal with Malai KulfiMawa-stuffed sheermal served with malai kulfi and roasted nuts.₹445
The Mughlai Thali at TajnumaThe full Mughlai spread - kofta to gulab jamun - on a single thali.₹599Prices exclude government taxes. See the full menu for every dish.
2nd Floor, Jobaaj Complex, Fatehabad Road, opposite Howard Plaza, Bansal Nagar, Tajganj,
Agra, Uttar Pradesh 282001
Open every day, 12:00 pm – 12:00 am
Reservations: +91 90688 89658
Tajnuma
How can we help?
We reply on WhatsApp during opening hours, 12 pm–12 am.